An essential element to any classic lasagna recipe, ricotta is a light and creamy Italian whey cheese that’s lower on the calorie scale than many other cheeses (compare 39 calories per ounce to cheddar’s 113). It’s not only a good choice for cheese lovers looking for a lighter option, but it’s also extremely versatile due to its mild flavor; ricotta can be incorporated into both sweet and savory recipes with great success.
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