We are pleased to offer options for vegans, vegetarians and omnivores. Currently our vegan and vegetarian options include frozen entrees for breakfast, lunch and dinner. They include:

Vegetarian

1. Farmer’s Market Frittata
2. Quinoa & Vegetable Enchiladas
3. Kale Ricotta Ravioli
4. Roasted Vegetable Lasagna
5. Organic Bean & Cheese Burrito
6. Organic Roasted Eggplant & Quinoa Burrito

Vegan

1. Steel-Cut Oatmeal

Our chefs are constantly developing new recipes, so we look forward to adding even more delicious vegan and vegetarian items in the future.